Biomolecules and Macronutrients 1

Test and expand your knowledge on Biomolecules and Macronutrients!

Questions

Author: Author Image Krish Beachoo

Edu Level: CSEC

Date: Feb 15, 2023

Notebooks ⬅️ ⬅️ Biomolecules and Macronutrients 1

Question 1

Which of the following foods would BEST prevent constipation?

Question 2

Which of the following reagents gives a positive test for the main food present in a slice of baked Potato?

Question 3

Kwashiorkor is a deficiency disease caused by a lack of

Question 4

Which of the following are properties of enzymes? (i)They work best at a particular pH. (ii)They are not affected by temperature. (iii)They work on only one substrate..

Question 5

Which of the following vitamins assists in the process of blood clotting?

Question 6

Which of the following is NOT a function of calcium?

Question 7

Which of the following would MOST likely increase the risk of developing rickets? (i)Living in a tropical climate (ii)Having a cereal-based diet with limited access to milk (iii)Inability of the large intestine to absorb phosphate.

Question 8

Oats would be found in the food group labelled

Question 9

A volume of 2 cm^3 of Benedict's solution is added to 2 cm^3 of coconut water in a test tube, and the mixture is boiled for five minutes. The observation would MOST likely be a

Question 10

A person diagnosed with diabetes mellitus should

Question 11

Which of the following statements is NOT true of anaemia?

Question 12

Amino acids, derived from protein, are an essential nutritional component of our diet because they

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